Café: 619.683.9322 | Wholesale 619.688.1788

Café Address:

350 University Avenue
San Diego, CA 92103
(Hillcrest, between 3rd & 4th Avenue)

Tel: 619.683.9322
Fax: 619.688.1758

Café Hours:

Monday thru Friday 7:00am – 6:00pm
Saturday 7:00am – 6:00pm
Sunday 7:30am – 6:00pm

1 hour free Parking in rear

Click for Holiday hours

Bakery Wholesale Order Line:

Wholesale Tel: 619.688.1788
Wholesale Fax: 619.688.1758
Wholesale Email: Sales@BreadAndCie.com

Catering Menu

Catering orders come with all necessary flatware, napkins and utensils.
Please give us at least a 24 hours notice. Merci.
To place your order, please call us at (619) 683-9322
Or order online at https://catering.breadandcie.com/

Catering Breakfast Menu

for Business and Events

 

PASTRY BASKET

“Le Panier de Viennoiseries et son Muffin”
10 assorted fresh pastries

CONTINENTAL BREAKFAST

“Petit Dejeuner Continental”
Your choice of pastry served with sweet butter, preserves & cream cheese. Fresh fruit and our fresh brewed coffee or hot tea
Minimum 8 people

WHOLE QUICHE

Ham & Swiss or Spinach & Feta
(24 hour notice please)

MUFFIN BASKET

“Le Panier de Muffins”
12 assorted muffins

FRESH FRUIT BOWLS

“Salade de Fruits”
An assortment of fresh seasonal fruit
Serves 7-10 people

 

Catering Pastry Selections

We would be happy to provide a pastry platter to your specifications

PASTRY BASKET

Plain Croissant
Almond Croissant
Chocolate Croissant
Blackberry Banana Muffin
Scone of the Day
Cinnamon Roll
Cream Cheese Danish

MUFFINS

Blackberry Banana
Blueberry
Cranberry Orange
Honey Bran Raisin
Pumpkin Walnut
Zucchini Walnut

SCONES

Lemon Ginger (Monday)
Pecan Apricot (Tuesday)
Blueberry Cornmeal (Wed, Fri, Sat, Sun)
Orange Chocolate Chip (Thursday)
Cranberry Orange (Sunday)

COOKIES

Chocolate Chip
Double Chocolate Walnut
Oatmeal Apricot
Ginger Snap
White Chocolate Macadamia

 

Catering Lunch Menu

 

ASSORTED SANDWICH BASKET

“Le Panier de sandwiches”
12 assorted sandwiches from our menu served with house made seasoned bread chips

INDIVIDUAL LUNCH BOXES

“Chacun son casse-croute !”
One sandwich, house made seasoned bread chips, choice of lemon or banana pecan bread slice or one cookie
Minimum 7 boxes

MINI BITES

“Amuse-Bouche”
Bite-sized sampling of our artisan sandwiches. See menu for selections
Minimum 30

SALAD BOWL

“Salade Composee”
Baby Green, Mediterranean, or Bermuda Spinach salad served with French baguette
Add $9 for Chopped Salad
Serves 7-10 people

BRIE & BAGUETTE

“Fromage Provencal”
A slice of brie that has been prepared with apples, walnuts, garlic & parsley. Served with a French baguette

FRUIT BOWL

“Salade de Fruits”
An assortment of fresh, seasonal fruit
Serves 7-10 people

FRENCH FICELLE SANDWICHES

Jambon Beurre
Ham & butter

Caprése
Tomato, mozzarella & basil

Poulét
Chicken, sundried tomato spread & arugula

 

Sandwiches & Mini Bites

Available in full size sandwiches or pick your favorite as part of our bite-sized package

Roast Turkey Breast

Rosemary & olive oil bread with tomato, hot pepper cheese, mixed greens & Russian dressing

Roast Beef & Horseradish Cream

Sourdough bread with watercress & orange marinated red cabbage

Roasted Eggplant & Feta Cheese

Black olive bread with roasted red peppers & red onions

Classic French Tuna Salad

French white baguette with walnuts, capers, olive oil, fresh basil, tomato, arugula & sliced egg

Imported Mozzarella

Focaccia bread with roasted red peppers, olive tapenade, red onions & mixed greens

Homemade Basil Pesto

Levain (sourdough whole wheat) bread with gouda cheese, tomato & arugula

Black Forest Ham

Corn rye bread with Swiss cheese, dijonnaise dressing & mixed greens

Curried Chicken Salad

Fig & anise bread with chicken breast, water chestnuts, raisins and cilantro in seasoned curry mayo

 

Salads

Baby Green Salad

Mixed greens, mint, croutons & balsamic dressing

Mediterranean Salad

Romaine & mixed greens topped with fresh cucumbers, ripe tomatoes, fresh basil, roasted red pepper hummus & balsamic vinaigrette

Cranberry Goat Cheese Salad

Mixed greens & arugula topped with candied pecans, dried cranberries and crumbled goat cheese. Tossed in cranberry vinaigrette and drizzled with balsamic glaze.

Chopped Salad

Romaine lettuce, grilled chicken breast, chopped bacon, avocado, gorgonzola cheese, vine ripened tomatoes, scallions and our sweet and spicy vinaigrette

 

Catering Bread Menu

 

Bread Flavors

Black Olive
Caramelized Onion
Fig & Anise
French White (baguette / batard / epi)
Jalapeño & Cheese
Levain
Seeded Multigrain
Rosemary & Olive Oil
Corn Rye With Seeds
Sourdough (baguette / batard /epi)
Seedy Sourdough (baguette/ batard)

The Baker’s Basket

“Le Panier du Boulanger”
10 large assorted slices of our daily baked breads with sweet butter, preserves & cream cheese

 

Catering Sweets Menu

 

Sweets Basket

Le Panier de Biscuits
An assortment of cookies, brownies, paradise bars, sablés breton & raspberry almond tortes
Serves 10-12 people

Cookie Basket

Le Panier de Cookies
12 assorted cookies

Sweet Mini Bites

Gourmandises
Assorted mini brownies, mini paradise bars, coconut macaroons, chocolate coconut macaroons and biscotti
Serves 12-15 people

The Baker’s Basket

Le Panier du Boulanger
10 large assorted slices of our daily baked breads with sweet butter, preserves & cream cheese

 

Meeting and Event Baskets & Salads

 

THE BAKER’S BASKET

“Le Panier du Boulanger”
10 large assorted slices of our daily baked breads with sweet butter, preserves & cream cheese.

“JOURNEE d’AFFAIRE”

(for all day meetings)
Breakfast: continental breakfast
Lunch: assorted sandwich basket & salad
Snack: sweets basket
Minimum 7 people

ASSORTED SANDWICH BASKET

“Le Panier de sandwiches”
12 assorted sandwiches chosen from our menu. Served with our house made seasoned bread chips.

INDIVIDUAL LUNCH BOXES

“Chacun son casse-croute!”
One sandwich, house made seasoned bread chips, choice of one lemon or banana pecan bread slice or one cookie.
Minimum 7 boxes

MINI BITES

“Amuse-Bouche” Platter
Bite-sized sampling of our artisan sandwiches. See menu PDF for selections.
Minimum 30

SALAD BOWLS

“Salade Composee” Large Bowls
Baby Green, Mediterranean or Cranberry Goat Cheese salad served with our French baguette.
Also available as Chopped Salad, please see the menu PDF.
Serves 7-10 people

BRIE & FRUIT

“Fromage Provencal”
A slice of brie that has been prepared with apples, walnuts, garlic and parsley. Served with our French baguette.

FRUIT BOWL

“Salade de Fruits”
An assortment of fresh, seasonal fruit.
Serves 7-10 people

 

Catering Beverages

 

Please check our online ordering at https://catering.breadandcie.com/
for current beverage options.

FRESH BREWED COFFEE OR HOT TEA

Regular or Decaf
Serves 8-10 people

CANNED SODA

Coke, Diet Coke or Sprite

JUICE

Apple, Grapefruit or Orange

For Disability Assistance Call
619.683.9322